tag:blogger.com,1999:blog-30205933.post7168309484999756277..comments2022-12-28T08:21:34.447-05:00Comments on My Three Loves: Photo of the Week: Behold! More Pasta!Emma Christensenhttp://www.blogger.com/profile/03004468532692748333noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-30205933.post-26729516723305335202008-01-29T11:31:00.000-05:002008-01-29T11:31:00.000-05:00I made spinach pasta once and I had to add a lot o...I made spinach pasta once and I had to add a lot of extra flour because even though I squeezed as much liquid out of the spinach before using it, it was still quite wet. But the end result was pretty tasty.<BR/><BR/>These two pictures are great!Angelinahttps://www.blogger.com/profile/05216322840161752535noreply@blogger.comtag:blogger.com,1999:blog-30205933.post-39003096818122625942008-01-18T14:46:00.000-05:002008-01-18T14:46:00.000-05:00Thanks for the tip, Sherrieg! I've been aching to ...Thanks for the tip, Sherrieg! I've been aching to try making pasta with beets (for red pasta) and also layering herbs into the sheets--it makes a neat lacquered look! Have fun!Emma Christensenhttps://www.blogger.com/profile/03004468532692748333noreply@blogger.comtag:blogger.com,1999:blog-30205933.post-51481335535762005992008-01-18T12:55:00.000-05:002008-01-18T12:55:00.000-05:00Yum, yum, yum! Love the photo! I love making homea...Yum, yum, yum! Love the photo! I love making homeade pasta. Martha has a lovely article with ideas for using other vegs as well: http://www.marthastewart.com/portal/site/mslo/menuitem.3a0656639de62ad593598e10d373a0a0/?vgnextoid=cbdc0bd7dda71110VgnVCM1000003d370a0aRCRD&autonomy_kw=pasta&rsc=header_2 I haven't tried them yet, but they look delicious!Sherriehttps://www.blogger.com/profile/18101301185473329250noreply@blogger.com